This deep amber strong ale was aged more than 10 months in unique whisky casks that held very special NZ single malt whisky for more than 8 years. The casks have a great story to tell and amazing flavours to contribute to the beer. The casks (French and American Oak) originally held red wines from Mills Reef in NZ and then created the special Double-Wood/Oamaruvian releases from the NZ Whisky Co. The resulting beer is rich, nutty, and smooth with notes of dried fruits, raisins, Christmas cake, and tawny port.
Inhoud 500 ml