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De Moersleutel - Canelés

Freeze-Distilled Beer

The canelé (or cannelé) is a traditional French pastry from Bordeaux with a soft custard center flavored with vanilla and rum, and a crispy caramelized crust. Vanilla being Rob’s favorite ingredient, we had to turn this delicious treat into a rich dark stout. By freeze-distilling it we intensified it’s rum, vanilla, and caramel flavor and created a beautiful 17% sipper. Best served at a temperature of 12˚C.

Alc. 17%

Inhoud 440 ml

BBF 14-2-2024

 

 11,75

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Beschrijving

Freeze-Distilled Beer

The canelé (or cannelé) is a traditional French pastry from Bordeaux with a soft custard center flavored with vanilla and rum, and a crispy caramelized crust. Vanilla being Rob’s favorite ingredient, we had to turn this delicious treat into a rich dark stout. By freeze-distilling it we intensified it’s rum, vanilla, and caramel flavor and created a beautiful 17% sipper. Best served at a temperature of 12˚C.

Alc. 17%

Inhoud 440 ml

BBF 14-2-2024

 

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